I went there. Cook Time. Preheat oven to 350 degrees F. Coat twelve 2 1/2-inch muffin cups with cooking spray. In a bowl, combine the sausage, hash browns, onion and ½ cup cheese. Equipment to Make Sausage ‘n Egg Cups. These sausage and potato casserole cups are the perfect addition to any breakfast or brunch. Great recipe for Egg sausage Cups. Make indentions in dough. Take phyllo cups out of the freezer and arrange on a baking sheet. An Easy Appetizer Recipe For Parties Here's my version of a healthy appetizer for you. The best part about these Smokey Sausage Cups is that you can keep most of the ingredients on hand at all times, which means if you have unexpected guests, you can whip these up as on a moment’s notice for a quick and delicious appetizer. 1 lb Roll Sausage (thawed) 1 (16 oz) ... Be the first to review this recipe. In the same bowl, whisk the eggs, milk, biscuit mix, pepper and salt. Cut the pastry sheet into 24 (2 1/2-inch) squares. Great for any party, get together, or just because! Bake 2-3 minutes longer or until cheese is melted. Sprinkle with remaining cheese. EASY TACO SAUSAGE CUPS RECIPE. tube of Jimmy Dean Hot sausage. #worldeggcontest These Egg Sausage are easy and absolutely delicious! Holiday Sausage Cups Appetizer Recipe Disclosure: This Holiday Sausage Cups Appetizer recipe post is written by me on behalf of Tyson Foods, Inc. All opinions are entirely my own. This shop has been compensated by Acorn Influence, Inc. Pour over sausage mixture in muffin cups. But there is just something about appetizers that I love. Heat the oven to 400 degrees F. Unfold the pastry on a lightly floured surface. Place one section in each cup in a muffin pan. All the better! I’ve got a terrific easy appetizer recipe that’s also great for brunch! These Mini Cheesy Sausage Bites end up being a substantial little bite. While sausage-egg mixture is still hot add cheddar cheese and mix well. Works well with any kind of cooked crumbled sausage. Keep reading for 10 Christmas Brunch recipes, including my Sausage Gravy Biscuit Cups and more.You will find tips for setting your table, preparing your menu, and what to serve on Christmas morning. Well I guess it would be behind chocolate. Any egg muffin cup, similar to my Hashbrown Ham & Egg Cups is an instant favorite. These little bites of deliciousness will satisfy your snack craving! Italian Sausage Appetizers. Mix sausage, salt, pepper, garlic powder, onion powder, paprika, and dried parsley in a bowl until well combined. Originally wanted to make the sausage into a cup that held the egg. Grease a muffin tin and start to form shells with the sausage mix. In a separate bowl mix all ingredients. So, she pushed me into not only going, but also making her sausage, olive and mushroom cups and taking them with me. The ingredients are simple (sausage, cream cheese, Mexican blend shredded cheese, Rotel, and a couple of seasonings), and combine to make a great little appetizer. We actually ate them for lunch today after I was through photographing. Cream Cheese Sausage Rotel Wonton Cups, crispy wonton cups are filled with a spicy sausage mixture for an easy appetizer. Sausage Egg and Cheese Biscuit Cups. Fill the baked wonton wrappers cups with the mixture. Watch closely so the wonton wrappers do not burn. Cheesy Dijon Sausage Cups. Yep. These Spinach and Sausage Phyllo Cups are loaded with spinach, sausage and three different kinds of cheese. Bake the filled wonton wrappers 10 to 15 minutes, until the sausage mixture is bubbly and slightly brown. Egg Biscuit Cups with Sausage and Cheese. These are also great for dinner! Cover the sides and leave room in the middle for the eggs. Just 3 ingredients in the filling: breakfast sausage, Ranch dressing and cheese. Anything to do with egg bites is so popular right now. Pour bologna/egg mixture into a bowl and add relish and mayonnaise. Sausage Egg and Cheese Biscuit Cups. Sausage Phyllo Cups Need some more Simple Finger Foods. Crescent rolls filled with mushrooms and cream cheese are my go-to appetizer; Add some crispy sage to roasted nuts made in a skillet to really wow your guests; Get everyone involved and make some pizza bites on tortillas; Sausage balls without bisquick are always a favorite; If you have a little more time, try mini croque monsieurs … Every year I love planning and preparing the food I will cook on Christmas Day, and Christmas Brunch is always the favorite. Stir until combined. How to make Cheesy Sausage Wonton Cups: Preheat the oven to 400° then add the sausage, cumin and ground cayenne to a medium skillet, cooking until the sausage is no longer pink and breaking it up with a wooden spoon or spatula. I tried a couple versions but this final version is what I found to taste the best. Instead of a cup I just made the sausage into patties and placed it at the base of the muffin tin. Red pepper flakes are optional if you like a little spice. Cheesy Sausage Wonton Cups – Baked crispy wonton cups filled with a cheesy sausage mixture and baked until bubbly and hot. Next, remove the skillet from the heat and fold in the cream cheese and one cup of the shredded cheese. jumbo muffin tin; mixing bowl; a good silicone spatula (one of my favorite kitchen tools) Recipes don’t get much easier than this. Beat and add eggs to sausage. Prep Time. Print. We won't worry too much about all the cheese and sausage going on in there. Version of a healthy appetizer for you it cooks... Be the First to review this recipe cheese one... Cinch to make the sausage into patties and placed it at the base of the shredded cheese the! 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