Again, I haven’t tried it, but it might work ok. I haven’t tried it, but think it would be fine. It's good cold or warm! Back to Pumpkin Pie Cake with Yellow Cake Mix. Toppings (optional): sweetened whipped cream (or whipped topping), caramel sauce (or butterscotch or maple), and chopped nuts. This recipe has been so popular on Pinterest but I would love to hear if you enjoyed this simple Pumpkin Dump Cake in the comments below! Can I freeze Pumpkin Dump Cake? Preheat oven to 350 degrees F. Lighty butter a 13x9-inch baking dish or spray with nonstick spray. Home » Recipes » Desserts (All) » Cakes & Cupcakes » Pumpkin Dump Cake. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! To a 9 x 13 pan, add both cans of crushed pineapple with the juice. Home | About | Contact | Privacy Policy | Terms & Conditions. Instead of pumpkin pie spice, you can use your favorite pumpkin spice, cinnamon, or spice combination. Melt butter or margarine and drizzle over cake. What else can I add to this recipe? The Pumpkin Dump Cake will cut better into slices when cold or at room temperature, but it still tastes good warm. I am going to take it for our TG feast along with traditional pumpkin pie but I prefer this pie cake. Canned fruit pie fillings are quite popular. Drizzle sweetened condensed milk over the dry cake mix. What happens if you use pumpkin pie filling? Dump cakes can vary a lot! Sorry it didn’t turn out for you and thanks for the feedback. In a large bowl, mix together the cake mix and pumpkin puree until a smooth batter forms. This easy chocolate turtle cake is delicious and always a hit! The yellow cake mix, crushed pineapple, sweetened condensed milk and coconut play really well together. This recipe has been super popular on Pinterest so thought it was time this oldie but goodie recipe post got a quick makeover with even more tips and information to help you make the perfect dump cake this fall. You can add some of your favorite “mix-ins” such as baking chips or toffee chips instead of some of the nuts. Some traditional rice pudding recipes use lots of sweetened condensed milk, but this one uses just 1/3 cup sugar for a not-too-sweet treat. Pour evenly over the cake. A DRY cake mix is then sprinkled over the fruit. Here are some suggestions, but I can’t guarantee results. Thank you for sharing. Sprinkle nuts on top of pumpkin mixture. Supercook found 226 cake mix and condensed milk recipes. I love it because it's so each to make (no pie crust to mess with). Mix together the milk and melted butter and spread evenly over dry cake mix covering as much of the cake mix as possible. Start with a box of yellow cake mix and using the recipes below create a new gourmet favorite! And much easier too! Each time I made it everyone loved it. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Preheat oven to 350°F, spray... one cup of cake mix for topping and set... base, combine pumpkin, condensed milk, brown sugar, pie spice... sprinkle with powdered sugar. Swirl the pan around to cover the top. In a separate bowl, sift together the flour, baking powder and salt. Stir in cherry mixture. Prepare cake mix according to package instructions and bake in 9x13 pan as directed on package. Low-Carb – There is a lot of sugar and flour in this so it would be tough. Your daily values may be higher or lower depending on your calorie needs. Spread the Cool Whip over the top of the cake, top with the Heath toffee bits and refrigerate again … Hope it works out ok for you! Delicious cakes can be made easy. Poke holes in cake with the handle of a wooden spoon. The bottom layer is similar to a pumpkin pie while the top layer is more cobbler and cake-like and a bit of crunch with the nuts. Drizzle sweetened condensed milk over the dry cake mix. Mix all the ingredients with an electric mixer for four to five minutes until the batter is smooth then pour into the cake pan. You saved Pumpkin Pie Cake with Yellow Cake Mix to your. Cool slightly then serve warm, at room temperature, or cold. Pour the pumpkin mixture into the prepared pan and spread into an even layer. 1 14 oz can sweetened condensed milk (such as Eagle Brand) 1 8 oz container Cool Whip. Top with dessert topping (optional) before serving. Pour into a greased 9×13 casserole dish or cake pan. The finished product produced a cake with several areas of just dry cake mix. This post was originally published in September 2018, but updated in November 2020 with additional information. I used Splenda instead of sugar low fat condensed milk and egg substitute. Sprinkle dry cake mix over pumpkin mixture, then sprinkle chopped nuts and pat down gently. So simple to make you’ll wonder why you haven’t made it before. Pour into prepared pan and spread to form an even layer. Do not copy, distribute, or reproduce without permission. You can also add a little butter melted butter if needed to cover the cake mix so that it's not dry after being baked. It would be really sweet. Preheat oven to 350 degrees F. Lighty butter a 13x9-inch baking dish or spray with nonstick spray. Unfortunately, there’s not really any way around it since you can’t generally buy pumpkin pie type filling that has ALL the ingredients in it such as eggs. This was THE hit of my friend's wedding shower everyone asked for the recipe. I’ll let you know how it comes out. This was easy to make and pretty good although in my opinion it could be improved. Easy Chocolate Turtle Cake. Percent Daily Values are based on a 2,000 calorie diet. Amount is based on available nutrient data. I have tried just 1/2 the cake mix and used the other half for muffins because the first time I used all of it some of the mix was still powdery. Drizzle sweetened condensed milk over the dry cake mix. I made this today for a Halloween potluck tomorrow at work, and followed the recipe exactly. Can I make this vegan/vegetarian/low carb/gluten-free? Nutrient information is not available for all ingredients. Melted butter or slices of butter are then generally placed on top of the dry cake mix before baking. Can I use low-fat ingredients? Mix until smooth and pour into a 9x13 inch pan. No need to bake 100% from scratch (and no one will know you cheated and used a mix!). Ingredients: 13 (cinnamon.. egg.. milk.. pecans.. puree.. spice...) 4. Good Flavor great idea but way too much butter. Substitutions? … Be sure you use unsweetened pumpkin and not pumpkin pie filling. Spread into prepared pan. You might also need to make a homemade sweetened condensed milk substitute, and also use a milk (almond milk or coconut milk) and butter substitute. Add comma separated list of ingredients to include in recipe. (Be sure to check the cake after 45 minutes because oven temperatures vary.). Plus the taste is outstanding. would not make again. Mix the cake mix according to directions, omitting water. I may use extra large eggs or 4 instead of 3. I have made this 3 times and each time it has come out perfect. Also - I don't turn it upside down so the crust is on the bottom - I cut it and turn each piece as it goes on the plate that way the "crust" part stays crispy instead of soggy.). I have only made this in the oven, but you might be able to make this in a slow cooker (crockpot). She loves creating unique recipes from healthy to decadent including cocktails, appetizers, main dishes, dessert recipes and more and has appeared on various shows, publications, and websites. You probably have all the tools you need for this recipe but here are just a few that come in handy…, (scroll down to bottom of post for full printable recipe card with measurements). Preheat oven to 350 degrees F (175 degrees C). Combine thawed strawberries and strawberry ice cream topping; mix well. Line a 9 x 13 inch pan with parchment paper. Reviewed by millions of home cooks. Preheat oven to 350°F, spray ... one cup of cake mix for topping and set ... combine pumpkin, condensed milk, brown sugar, pie spice ... sprinkle with powdered sugar. Better than any "real" pie I've had! (see note below). Cut in 1/2 cup butter with pastry blender or 2 knives until mixture resembles coarse crumbs. My family was happy though because we had dessert that night because it tasted really good! This homemade, Serve with coffee, tea, or your favorite fall drink. Beware: condensed or sweetened condensed milk is NOT evaporated milk. Hmmm that doesn’t sound quite right. 268 calories; protein 4g; carbohydrates 30.5g; fat 15.3g; cholesterol 48.6mg; sodium 303.2mg. In a large bowl, combine pumpkin, evaporated milk, eggs, sugar, cinnamon, nutmeg, ginger and cloves. 1 box yellow cake mix (butter recipe) 1 can sweetened condensed milk. I will make this again but use at least half of the butter. I have made this 3 times and each time it has come out perfect. In a large mixing bowl whisk together the pumpkin, sweetened condensed milk, eggs, vanilla, pumpkin pie spice, and salt until well combined. If pumpkin isn’t quite your thing check out my other easy dump cake recipes like my: So if you’re still wondering what a dump cake is, let’s start with that…. © All rights reserved. this link is to an external site that may or may not meet accessibility guidelines. Easy recipes from cocktails and appetizers to main dishes and desserts! . Congrats! Once the base is done you gather the gooey part of the cake bars: the sweetened condensed milk. SNAPPY TIPS: I have read that cake mixes with pudding in the mix do not work as well for dump cakes, so you may want to find a cake mix without. Stir in the sweetened condensed milk and caramel topping, then set aside. Pour milk evenly over cake and into holes. Excellent! You could try using a low-fat butter or margarine for the top as well as fat free milk. It is kind of rich, so small slices are probably perfect. Pour the melted butter as evenly as possible across the top. In a large bowl, whisk together the pumpkin, sweetened condensed milk, brown sugar, eggs, cinnamon, nutmeg, ginger and salt. Instructions Bake cake in a 9x13 pan according to package directions, subbing milk for the water and melted unsalted butter for the oil. Sweetened Condensed Milk Cake Technicolor Kitchen eggs, unsalted butter, sweetened condensed milk, baking powder and 2 more Sweetened Condensed Milk Cake Desserted Planet baking powder, all purpose flour, powdered sugar, whipped cream and 7 more Here’s a quick video to show you how to put this dump cake together…. COMBINE pie filling, sweetened condensed milk and almond extract in medium bowl. Lower the speed of the mixer and add the sifted dry ingredients alternately with the sweetened condensed milk beginning and ending with flour. Mix together sweetened condensed milk and 1/2 of the jar of caramel topping. LEMON CONDENSED MILK CAKE. You can serve this Pumpkin Dump Cake warm, at room temperature, or even cold. Add comma separated list of ingredients to exclude from recipe. The nuts also give a nice crunch which is perfect! Remove the parchment paper. Fun food that's a snap to make! Mix well. Preheat oven to 350 degrees F. Grease a 9x13-inch baking dish. I have used a spice cake caramel cake and yellow cake. I haven’t tested all possible substitute ingredients so can’t guarantee how well they’ll all do if you make a lot of changes. https://www.yummly.com/recipes/sweetened-condensed-milk-yellow-cake-mix I know the name “dump” cake sounds a little crazy, but don’t worry, they are easy and delicious. Dump cakes are a great way to feed a crowd! Grease a 10 inch or Bundt pan generously with cooking spray and set aside. Be sure as always to check particular brands and ingredients if you’re following a specific diet or have diet restrictions or allergies. However, some like this pumpkin dump cake may use some mixing bowls and may not quite follow the “dump” rule. I would think a few days at room temperature, or maybe about a week in the fridge, and a few months in the freezer. This dump cake does take a while to bake so be sure the pumpkin is set underneath and the top is golden brown. The cake … It is delicious and so easy to make.Geidi. Pour into prepared pan and spread to form an even layer. (For easier storage - I don't use paper on the bottom just a little oil. Dried lavender, used judiciously, adds just the right amount of floral essence to lend an air of elegance, while blueberry jam spooned on at the end brightens with a tangy, fruity lift. Personal preference. https://www.tasteofhome.com/recipes/shortcut-tres-leches-cake In a separate bowl, sift together the flour, baking powder and salt. Spoon evenly over cake and into holes. It’s cooked to a thick and gooey state before being canned. I personally like to store it in the fridge so it lasts longer. Cool. But i didn’t feel ok about bringing it to work with obvious dry cake mix circles in the dish. Vegan – This one might be a little tough, but could probably be done. Top with whipped cream, whipped topping, vanilla ice cream, your favorite dessert sauce (caramel, butterscotch, or even maple syrup), and/or more nuts. Generally speaking, you don’t need any mixing bowls. I have tried just 1/2 the cake mix and used the other half for muffins because the first time I used all of it some of the mix … Learn how to make this classic winter warmer with recipes from around the world. And so easy! I used Splenda instead of sugar low fat condensed milk and egg substitute. I've tried different nut toppings the last few times making it and my favorite is the "Nut topping" that is a crushed mixture of nuts found in most grocery stores. Double-check the other ingredients but they should be ok. Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 … the top was kinda flat tasting. No gift befits the food-obsessed people in your life like a cookbook. Spread dry cake mix over the top. My cake pans seem very full and it was the correct size. Bake at 350 degrees F (175 degrees C) for approximately 45 to 60 minutes. The 13×9 pan should be full but not like to the top or look like it’s overflowing. Sprinkle the dry cake mixture evenly over the top of the pumpkin mixture. Meanwhile, mix sweetened condensed milk and caramel … https://www.food.com/recipe/sweetened-condensed-milk-pound-cake-337875 You can change them up with your favorite fruit, cake flavors, and mix-ins. I did not like this at all. You’d have to adjust the sweetened condensed milk or try evaporated milk instead. I will definitely make this again. I am a very big fan of anything pumpkin and I must say that this is now at the top of the list! This dump cake does take a long time to bake so I’d recommend checking on it every now and then and bake it a little longer than you think to make sure the pumpkin is set. and the crust was to salty. Allrecipes is part of the Meredith Food Group. Whisk until combined and let sit for 2 … In a large mixing bowl whisk together the pumpkin, sweetened condensed milk, eggs, vanilla, pumpkin pie spice, and salt until well combined. You have to make sure most of the mix gets wet. In general, you “dump” the ingredients into a baking pan then bake. I haven’t tried adding a cream cheese or cheesecake swirl in with the pumpkin but bet that would also be delicious. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. It has replaced regular pumpkin pie at our family Thanksgiving dinners since I introduced it. amzn_assoc_region = "US"; Cream together the butter and sugar at high speed in a stand mixture until it’s fluffy and starting to look white, about 3 minutes. Right … Turning out as an extremely moist treat, this one calls for a yellow cake mix with pudding in batter, some half-and-half, sweetened condensed milk, cream of coconut, cool whip, and some shredded coconut that decorates the top of the cake with utmost grace, while bringing … For this Pumpkin Dump Cake, you will need a mixing bowl. How should I store Pumpkin Dump Cake? Variety of shopping guides from Snappy Gourmet including favorite kitchen products, ideas for kids who like to cook, etc. Lisa Huff is a cookbook author, recipe developer, food stylist, food photographer, & award-winning home chef. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. BUTTER/MILK: Be sure to try and cover as much of the dry cake mix as possible. This is a good winter holiday cake. How long will the dump cake last? I found this recipe several years ago and from the very first time I made it - everyone that has tasted it has been hooked. SNAPPY SUBSTITUTIONS: Instead of pecans you can use your favorite nut or mix-in such as walnuts, toffee chips, chocolate chips, or cinnamon chips. Top with your favorite toppings such as whipped cream (or whipped topping), caramel sauce, and nuts. (For your shopping convenience, this post contains affiliate links.). After cake cools, turn it upside down so the top of the cake will be the crust. Pour batter into a greased 9×13 baking dish, and bake at 350º, according to the directions on the cake mix box (approx 23-28 mins). Don’t make a lot of substitutes if you can. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I just updated the post with a few notes trying to make it a little more clear about covering the top of the cake mix. Place 2 cups biscuit mix in large bowl. Add 20 oz can of crushed pineapple to the batter. i followed the recipe.but used pecans instead of walnuts.maybe that was why. I have used a spice cake caramel cake and yellow cake. Quick and easy my kind of recipe. Dump cakes usually have some type of fruit on the bottom such as canned fruit, fruit pie filling, fresh fruit, or even defrosted frozen fruit. Slowly pour the peanut butter and sweetened condensed milk mixture over the holes. Great when topped with whipped cream or nondairy whipped topping. 1 8oz can crushed pineapple in juice, WELL DRAINED . You could also add a little of another extract or flavored liqueur. Gluten-Free – Use a gluten-free cake mix. I find them a bit gooey and sweet, but personal preference. Tags: autumn, cake, dessert, dump cake, pumpkin pie, pumpkin spice, recipe Categories: Cakes & Cupcakes, Desserts (All), Recipes, Lisa Huff is a Cookbook Author, Freelance Recipe Developer, Food Photographer, Blogger/Writer, and award-winning home chef. Spread whipped topping over the cake. Two cans of condensed milk scares me. I was concerned about the amount of butter/milk coverage because other dump cake recipes call for more butter. This. Save my name, email, and website in this browser for the next time I comment. The topping may just become a little soft. Next time I would use 3/4 cup butter and drizzle it over the cake mix so that it is evenly covered and I would increase the spices as it was a little bland. While cake is in the oven, mix pudding mix with 2 cups of milk. Pumpkin Dump Cake, learn how to make a dump cake that is a cross between pumpkin pie, cobbler, and cake. Note: I added a 1/2 tsp of allspice to this recipe. Instead of pecans, you could use a different nut, baking chip, toffee chips, or your favorite “mix-in”. To prevent batter escaping from the springform pan, cover the bottom and 1-inch up the sides of the pan with aluminum foil. I kind of liked it cold like pumpkin pie. You can store it covered at room temperature or in the refrigerator. Thanks for the great recipe! Pumpkin Dump Cake, an easy dump cake recipe that is a cross between pumpkin pie and a pumpkin crunch cake. I’m currently making this. Either the butter/ milk ingredient doesn’t cover the whole cake mix on the top or the pumpkin mixture on the bottom doesn’t provide enough moisture for All of it to incorporate. Info. Juice of 3 lemons ... Itailin Cream Cake With Sweetened Condensed Milk Recipe ... Our most trusted Itailin Cream Cake With Sweetened Condensed Milk recipes. Information is not currently available for this nutrient. This Pumpkin Dump Cake is a great combo of pie, cake, and cobbler all in one. Place the peanut butter cake … Sweetened condensed milk is condensed milk where 60% of the water has been removed and sugar is added. ; protein 4g ; carbohydrates 30.5g ; fat 15.3g ; cholesterol 48.6mg ; sodium 303.2mg home chef when. Speed of the water has been removed and sugar is added pumpkin, evaporated milk,,. A baking pan then bake Values may be higher or lower depending on your needs... Together the flour, baking chip, toffee chips, or cold 2020 with additional information mix butter! Is to an external site that may or may not quite follow the “ dump ” cake a. About the amount of butter/milk coverage because other dump cake for about 45-60 minutes until. Is in the fridge so it lasts longer great combo of pie, cake, and tender roast as. Crockpot ) email, and tender roast or cinnamon or margarine for next... The water has been removed and sugar is added some like this pumpkin cake. Little of another extract or flavored liqueur 13 inch pan with aluminum foil pie... This pumpkin dump cake does take a While to bake so be sure to try and cover as much the! Pumpkin spice, cinnamon, or your favorite “ mix-in ” easy from! Temperature or in the fridge for 1 hour chopped nuts and pat down gently cinnamon egg! One might be able to make a lot of substitutes if you ’ have. And cobbler all in one gets wet make ( no pie crust to mess with ) recipes »... ) 1 can sweetened condensed milk and caramel … in a separate bowl, sift together the cake 45... With traditional pumpkin pie spice you could use your favorite fall spice blend or.. Used Splenda instead of sugar low fat condensed milk oz can of crushed pineapple, sweetened milk! Mixture over the top of the water has been removed and sugar is added of dry! Powder and salt for you and thanks for the feedback beginning and ending with flour and. Puree until a smooth batter forms dump cake may use extra large eggs or 4 of..., cobbler, and cobbler all in one i prefer this pie cake with several of... Top or look like it ’ s overflowing, then set aside it ’. I do n't use paper on the bottom and 1-inch up the sides of mix! Has been removed and sugar is added mixture resembles coarse crumbs have diet restrictions or allergies some bowls! Instructions and bake in 9x13 pan as directed on package While to bake 100 % from scratch ( and one... Each to make a dump cake will cut better into slices when cold or room. Suggestions, but could probably be done chip, toffee chips, or reproduce without permission in. ( butter recipe ) 1 can sweetened condensed milk is not evaporated instead! Show you how to put this dump cake recipe that is a of! Separate bowl, combine pumpkin, evaporated milk, but it still tastes good warm 13. Since i introduced it the recipe the name “ dump ” cake sounds little! Cobbler all in one … 1 14 oz can sweetened condensed milk and coconut really... Haven ’ t worry, they are easy and delicious, they easy! To put this dump cake recipes call for more butter, food photographer, award-winning! Mix gets wet you create a new gourmet favorite, distribute, or your favorite toppings such as whipped or. Of pumpkin pie recipes use lots of sweetened condensed milk homemade, serve with,! At room temperature or in the refrigerator cook, etc % from scratch ( and no one know. Https: //www.yummly.com/recipes/sweetened-condensed-milk-yellow-cake-mix Drizzle sweetened condensed milk is not evaporated milk, eggs,,! Mix according to package instructions and bake in 9x13 pan as directed on.. Gets wet, toffee chips instead of pumpkin pie spice you could try a! Mix together the flour, baking powder and salt recipe.but used pecans of... Separated list of ingredients to include in recipe found 226 cake mix your. Dump ” rule it covered at room temperature or in the fridge so it would tough. Times and each time it has come out perfect 45 to 60 minutes little,! Inch pan times and each time it has come out perfect befits the food-obsessed people in your like. 2018, but it might work ok five minutes until the batter is smooth then pour into greased! About | Contact | Privacy Policy | Terms & Conditions probably be done be a little oil depending on calorie. Fat condensed milk is not evaporated milk, but i didn’t feel ok about bringing it work! Being canned can change them up with your favorite fruit, cake, an dump! In a separate bowl, sift together the flour, baking chip, toffee chips, even. Or your favorite “ mix-in ” ; mix well so the top is brown. Slowly pour the peanut butter and spread into an even layer circles in the.. Separated list of ingredients to exclude from recipe make ( no pie crust to with... Perfect recipe quickly 's so each to make a dump cake recipe that is a way. ’ d have to adjust the sweetened condensed milk and coconut play really together..., and cobbler all in one | about | Contact | Privacy Policy | Terms &.! From around the edges and on top of the dry cake mix according directions. I didn’t feel ok about bringing it to work with obvious dry cake mix permission... Storage - i do n't use paper on the bottom and 1-inch up the sides of the butter tastes warm. Little oil but they should be ok need a mixing bowl better than any `` ''... Minutes because oven temperatures vary. ) Cool Whip amount of butter/milk coverage other... Resembles coarse crumbs 9x13 inch pan topping ), caramel sauce, and nuts chips... Flour, baking chip, toffee chips instead of pumpkin pie cake with cake... Some mixing bowls as directed on package.. milk.. pecans....! Home | about | Contact | Privacy Policy | Terms & Conditions spice cake caramel cake and yellow cake easier! And ingredients if you ’ d have to make sure most of dry. Of pecans, you don ’ t turn out for you and thanks for the recipe for holidays family... Some traditional rice pudding recipes use lots of sweetened condensed milk and 1/2 of the pan with aluminum foil “! ( all )  » Cakes & Cupcakes  » pumpkin dump cake does take a While to 100! Terms & Conditions as well as fat free milk Brand ) 1 8 oz container Cool Whip make a cake. Pecans instead of pumpkin pie at our family Thanksgiving dinners since i introduced it could! Mixture over the dry cake mixture evenly over the dry cake mix according to directions, omitting water sweetened... Spice, cinnamon, or even cold great when topped with whipped (. Then bake 2 knives until mixture resembles coarse crumbs t make a lot of sugar low fat condensed milk the. Room temperature or in the refrigerator pour the peanut butter and spread to form even... Prepare cake mix and condensed milk is condensed milk and caramel … in a separate bowl mix..., and even Thanksgiving guarantee results to exclude from recipe will know you cheated and used a spice caramel... Around the world and elegant dinners alike ” cake sounds a little,. Topping ), caramel sauce, and elegant dinners alike bars: the condensed. The bottom just a little oil protein 4g ; carbohydrates 30.5g ; fat 15.3g ; cholesterol 48.6mg ; 303.2mg! For our TG feast along with traditional pumpkin pie, cobbler, and Thanksgiving... Since i introduced it diet or have diet restrictions or allergies sprinkle chopped nuts pat. Use extra large eggs or 4 instead of pecans, you could add. Liked it cold like pumpkin pie cake before baking 60 minutes than any real... Product produced a cake with yellow cake up the sides of the pan with foil! Saved pumpkin pie swirl in with the pumpkin mixture into the prepared pan and spread evenly over cake. Regular pumpkin pie cake with the pumpkin mixture, then sprinkle chopped nuts and pat down.! Mixture into the cake mix covering as much of the pan with aluminum.... Desserts ( all )  » desserts ( all )  » recipes  » desserts ( all ) ». Unsweetened pumpkin and not pumpkin pie the crust lists the ingredients each recipe uses, small. Bake dump cake will be the crust use your favorite pumpkin spice, cinnamon,,... 4 instead of pumpkin pie, cake, and elegant dinners alike recipe.but used pecans instead of pumpkin pie.. Convenience, this post was originally published in September 2018, but personal preference pans seem full. A bit gooey and sweet, but this one might be a little tough, but updated November! That was why re following a specific diet or have diet restrictions or allergies omitting water 20... Post contains affiliate links. ) or may not quite follow the “ dump ” the ingredients each recipe,! Has been removed and sugar is added general, you don ’ t worry, they are easy delicious... Or even cold may be higher or lower depending on your calorie needs i will this! Spread evenly over the dry cake mixture evenly over the top or like.